Homemade pandan juice and pandan extract are easy to make. You only need pandan leaves, water, a blender, and brute strength to squeeze out the juice.
Category: How Tos
Learn how to transfer drawing onto fondant with confidence! Are you like me and have no confidence drawing free-hand on fondant? Are you scared of making an indelible mistake? I had received a cake order on which my friend wanted fondant figures of her, her husband and son, to celebrate their 10th wedding anniversary. Fondant […]
Whenever you bake a cake, you want to ensure that it will come out of the cake pan in one piece. You don’t want all the efforts you put into preparing the cake batter to be in vain. There is nothing sadder and more stressful than big chunks of cake stuck into a cake pan. […]
My friend’s son, Elio, is turning 3 years old and he had an advanced birthday celebration last weekend. He likes tractors and his mom asked me to make a tractor cake. I made a 2-tier (10-inch and 8-inch) buttercream cake with fondant tractor accents for him. It has been a while since I made fondant […]
Making homemade marshmallow fondant with butter (MMF) is quite easy to do. I am making it with butter only because I don’t know if the shortening available in Germany or Switzerland is the same as Crisco (which is the only shortening I’ve ever used.) Also, butter is tastier than shortening and I always have butter […]
